Culinary Adventures

Culinary Adventures for Plant Food Enthusiasts

Seconds before we devoured these totally traditional, totally vegan polcanes; crispy fried

Market Tour for
Plant Food Enthusiasts

Join Erin for an in-depth exploration of indigenous fruits, vegetables and other plants of Yucatan, starting with the pre-Hispanic diet and moving through history as traditional plant foods and preparations continue to shape the local diet. Your tour begins in colorful Parque San Juan and weaves through the central Lucas de Galvez market with plenty of stops for food and drink and chats with vendors along the way. This tour focuses on the local plant foods, so it happens to also be
100% vegan and gluten free.

2.5 hour walking tour

$700mxn/person

Tour available Tuesdays 10am

and by appointment

Private Four Course
Plant-Based Meal

Experience the bounty of Yucatan's seasonal produce with a chef's choice 4 course meal in the comfort of your own accommodation. Erin's style of cooking is market to table California cuisine, focusing on locally grown and indigenous foods to create a unique menu for each client. Dinners are vegan and other dietary needs are happily catered to.

Parties of 2-20

$1320mxn/person

(10% discount for parties of 4 or more)

Request to Book

Looking for a Plant Based Private Chef?

We provide private chef services for small lunch and dinner parties, highlighting local and seasonal Yucatecan produce. Click the button for more info!